Walnut pie with panacotta — English
Recipe | Group | Weight / Volume | Product | |---|---|---| | Karidi Primo | 1.000 g | walnut pie | | Oil (seedoil) | 380 g | walnut pie | | Water | 380 g |
Ingredients
- Karidi Primo | 1.000 g | walnut pie
- Oil (seedoil) | 380 g | walnut pie
- Water | 380 g | walnut pie
- Crushed walnuts | 200 g | walnut pie
- Syrup | ±1.200 , 28-29 °C (grade) | walnut pie
- Pannacotta Mix | 500 g | panacotta
- Full-fat milk | 1.100 g | panacotta
- Casa Cream 35% | 1000 g | panacotta
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