Lemony Green Beans with Slivered Almonds
In a small dry frying pan toast almonds over low heat until light golden brown, stirring often, 4 – 6 minutes. Set aside...
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Cooking tools:
- Skillet
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- Stove
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- Microplane
- Citrus press
- Measuring spoon
- Wooden spoon
- Spatula
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- Mixing bowl
- Paper towel
Ingredients
- 1/4 cup slivered almonds
- 1 tbsp butter
- 1 tbsp olive oil
- 1 lb PEI green beans, trimmed
- 1 lemon, zested and juiced
- salt
- freshly ground black pepper
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