Spicy Peanut Satay Noodles with JOBBIE Peanut Butter – JOBBIE NUT BUTTER - Best Natural Peanut Butte
Recipe by Kristin @eatwkriss This peanut satay noodle recipe is special and flavourful because the base of the sauce is made from a blend of dried chilies, lemongrass, galangal, ginger and peanut...
Ingredients
- Chili paste: 5 dried chili, 2 garlic cloves, 1/4 red onion, chopped roughly, 1 stalk lemongrass, cut, 1/2 knob galangal, chopped roughly, 1/2 knob ginger, chopped roughly, 1/4 cup water
- 210 g (3 squares) traditional/firm tofu, frozen and defrosted
- 1 tbsp soy sauce
- Peanut sauce: 1 tbsp oil, 1/2 cup water, 1 tbsp asam jawa liquid, more to taste, 1 tsp kecap manis, 1 tbsp sugar, 1/3 cup JOBBIE Chunky Pure Peanut Butter
- 1/2 carrot, julienne
- salt to taste
- 2 servings noodles of your choice
- cucumber
- roasted peanuts, crushed
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