Sweet and Spicy Peanut Noodles Recipe | Epicurious

Sweet and Spicy Peanut Noodles Recipe | Epicurious

www.epicurious.com

You can make this dish a day ahead and stash it in the fridge until go time. It tastes better at room temp, so let it sit out for a half hour before serving.

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Ingredients

  • 1 teaspoon sesame oil
  • 1 garlic clove, finely chopped
  • 2 teaspoons finely chopped ginger
  • 1/4 cup natural chunky peanut butter
  • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon Asian chile paste (or to taste)
  • 6 ounces cooked linguine
  • 1/3 cup sliced scallions

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