Gluten-Free Peanut Butter & Jelly Cake Bars – Whisk In Wellness

Ingredients

• ¾ cup all natural organic peanut butter
• 1 egg
• ½ cup coconut oil, melted
• 3 tablespoons almond milk (or dairy-free milk of choice)
• 2 scoops vanilla protein powder (optional – see note)
• ¾ cup coconut sugar
• 2/3 cup gluten-free oat flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• ½ cup fruit jelly ( or jam, any flavor will do – see note)
• 1/3 cup peanuts, chopped