Salt & Pepper Ginger Cookies

Ingredients

• 2 cups (4 sticks) unsalted butter
• 1 cup dark-brown sugar, packed
• 2 Tbsp ground fresh ginger
• 1 Tbsp ground cinnamon
• 1 ½ teaspoons ground cloves
• 1 Tbsp ground cardamom pods
• 1 teaspoon finely ground black pepper
• 1 ½ teaspoons salt
• 2 large eggs
• 1 cup molasses
• 6 cups sifted all-purpose flour
• Coarse sugar ¼ C
• Kosher Salt – 1 tsp
• Coarse pepper – 1 tsp