Zingy new potato salad recipe | Good Food

Zingy new potato salad recipe | Good Food

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The tangy dressing gives this salad a punch and lightness that fits well into a varied buffet lunch, from Good Food Magazine.

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Ingredients

  • 1 ½kg small new potatoes
  • 1 small red onion
  • 2 tbsp capers in vinegar (the small 'non pareilles’ are best, and widely available)
  • 2 tbsp sherry vinegar
  • 2 tsp honey
  • 100ml olive oil

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