Mall Pretzels - PantryLink Recipes

Ingredients

• 1 package active dry yeast , .25 ounce
• 2 tablespoons brown sugar
• 1.13 teaspoons salt
• 1.5 cups warm water , 110 degrees F/45 degrees C
• 3 cups all-purpose flour
• 1 cup bread flour
• 2 cups warm water , 110 degrees F/45 degrees C
• 2 tablespoons baking soda
• 2 tablespoons butter , melted
• 2 tablespoons coarse kosher salt