Chicken Mumtaz – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Cooking oil 3-4 tbs
• Pyaz (Onion) sliced 3 medium
• Tamatar (Tomatoes) sliced 2-3 medium
• Hari mirch (Green chillies) 7-8
• Badam (Almonds) boiled & peeled 12-15
• Water ¼ Cup
• Sabut kali mirch (Black peppercorns) ½ tsp
• Zeera (Cumin seeds) 1 tsp
• Laung (Cloves) 2
• Badiyan ka phool (Star anise) 1
• Chicken mix boti 750g
• Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
• Kali mirch powder (Black pepper powder) 1 tsp
• Dhania powder (Coriander powder) 1 tsp
• Himalayan pink salt 1 & ½ tsp or to taste
• Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
• Haldi powder (Turmeric powder) ½ tsp
• Garam masala powder ½ tsp
• Kasuri methi (Dried fenugreek leaves) 1 tsp
• Dahi (Yogurt) whisked ¾ Cup