Roast Masala Chicken – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• -Dhania powder (Coriander powder) 1 tbs
• -Himalayan pink salt ½ tbs or to taste
• -Kashmiri lal mirch (Kashmiri red chilli) powder 1 tsp
• -Kali mirch powder (Black pepper powder) 1 tsp
• -Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
• -Lemon juice 2-3 tbs
• -Chicken tikka pieces 1 kg
• -Tamatar (Tomatoes) 3 medium
• -Hari mirch (Green chillies) 3-4
• -Lehsan (Garlic) cloves 3-4
• -Cooking oil 2-3 tbs
• -Cooking oil ¼ Cup
• -Hari elaichi (Green cardamom) 2-3
• -Sabut kali mirch (Black peppercorns) 8-10
• -Laung (Cloves) 2
• -Pyaz (Onion) sliced 3 medium
• -Zeera (Cumin seeds) roasted & crushed ½ tbs
• -Ajwain (Carom seeds) ½ tsp
• -Darchini powder (Cinnamon powder) ¼ tsp
• -Javitri powder (Mace powder) ¼ tsp
• -Tikka masala 1 & ½ tbs
• -Garam masala powder ½ tsp
• -Water ½ Cup or as required
• -Hara dhania (Fresh coriander) chopped