Cookwith - Crispy Chicken & Baby Broccoli Stir-Fry with Garlic Soy Glaze

Cookwith - Crispy Chicken & Baby Broccoli Stir-Fry with Garlic Soy Glaze

cookwith.co

This stir-fry recipe makes the most of juicy chicken breast and vibrant baby broccoli by harnessing high-heat wok cooking for crisp-tender vegetables and g...

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Cooking tools:

  • Wok
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Spatula
  • Whisk
  • Plate
  • Serving bowl

Ingredients

  • 2 medium boneless, skinless chicken breasts (about 12 oz total), cut into bite-sized strips
  • 2 cups baby broccoli (broccolini), trimmed and halved lengthwise
  • 2 tbsp cornstarch
  • 2 tbsp soy sauce (or tamari for gluten-free)
  • 1 tbsp rice vinegar
  • 2 tsp honey
  • 2 garlic cloves, minced
  • 1/2 tsp ginger, freshly grated
  • 2 tbsp neutral oil (like avocado or canola)
  • 1/2 tsp toasted sesame oil
  • Salt
  • pepper
  • Toasted sesame seeds, for garnish (optional)
  • 2 cups cooked jasmine rice (for serving; optional)

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