Smokey Bacon and Tomato Pasta for One Hungry Person | Community Recipes | Nigella's Recipes | Nigell
Satisfying leftovers transformed into a surprising culinary delight. Easily scale up for guests; just remember to let the tomatoes fry, not simmer.
Keywords
- Comfort
- Nibbly
- Impatient
- Solitary Treats
Ingredients
- 75 grams wholewheat spaghetti
- olive oil
- 2 rashers smokey bacon (roughly chopped)
- 3 spring onions (chopped)
- 1 red pepper (chopped fairly small)
- 1 clove garlic (crushed and chopped)
- 1 packet cherry tomatoes (on the vine for preference, halved or quartered depending on size)
- 1 tablespoon cream
- 1 handful basil leaves (torn, a small handful)
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