Spiced Black Bean Soup | Savory
Cut the prep time of budget-friendly dried beans with the help of an Instant Pot, which doesn’t require them to be soaked ahead of time.
Ingredients
- 8 cups water
- 1 (16 oz) pkg dried black beans, picked over
- 6 cloves garlic, peeled
- 1 tbsp olive oil
- 1 tbsp chili powder
- 2 tsp ground cumin
- 1 tsp dried oregano
- 1 tsp salt
- 2 bay leaves
- 2 tbsp lime juice
- 1 avocado, peeled, pitted, and thinly sliced
- Cilantro leaves
- Sour cream
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