Instant Pot Black Bean and Vegetable Soup | Nourishing Meals®

Ingredients

• 2 tablespoon extra virgin olive oil
• 1 large onion(s) chopped
• 1½ teaspoon sea salt
• 2 teaspoon ground cumin
• 2 teaspoon dried oregano
• ½ teaspoon black pepper
• 4 medium carrot(s) peeled and chopped
• 3 celery stalk(s) chopped
• 2 cup black beans (soaked for 24 hours)
• 4 cup water
• 2 bay leaves