Easy Vegetarian Vegetable Melt | Easy Home Meals
Hummus, veggies, and cheese all melted together on a tasty English muffin for a vegetarian delight in this Easy Vegetarian Vegetable Melt.
Ingredients
- 4 Bays Multi-grain English muffins, split and lightly toasted
- 1 small peeled garlic clove, crushed
- 1 Tbsp. extra virgin olive oil
- 1 cup prepared hummus
- 3 cups prepared roasted or grilled vegetables, such as zucchini, eggplant, red onion, red bell pepper
- 4 slices mozzarella cheese, about 2 ounces
- ¼ cup grated Parmesan cheese
- Preheat the broiler.
- Broil until the cheese melts and just starts to brown, about 1 1/2-2 minutes.
- Easy Variations:
- Try substituting baba ganoush for the hummus.
- Substitute some prepared tomato sauce for the hummus and top the vegetables with a slice of fresh provolone instead of the mozzarella.
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