PediaSure® Recipes Pakistan | Peach Jellies
Sweet gelatins made with peach syrup, gelatine, water, and PediaSure vanilla.
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Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Measuring scoop
- Spoon
- Cup
- Refrigerator
Ingredients
- 160 mL syrup (from tinned peaches).
- 1 Tbsp gelatine granules
- 250 mL cold water
- 5 scoops PediaSure® Vanilla
- 4 drained peach halves, cut into 1cm cubes
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