Cajun Sausage, Rice and Beans

Cajun Sausage, Rice and Beans

wlds.com

1 box fast cooking long grain & wild rice mix or dirty rice mix with seasoning packet 1 lb chorizo sausage, cut diagonally into 1/2 inch slices 1 3/4 c boiling

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Cooking tools:

  • Baking dish
  • Aluminum foil
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Can opener
  • Colander
  • Skillet
  • Saucepan
  • Wooden spoon
  • Oven
  • Stove

Ingredients

  • 1 box fast cooking long grain & wild rice mix or dirty rice mix with seasoning packet
  • 1 lb chorizo sausage, cut diagonally into 1/2 inch slices
  • 1 3/4 c boiling beans, drained
  • 1 can Progresso black beans, drained
  • 1 lg green pepper, chopped
  • 1 med onion, diced and sauteed in olive oil
  • Add cajun seasoning to taste and dash of hot sauce

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