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Ingredients

  • 3 Eggs
  • 15 g Cocoa Powder
  • 100 g Walnuts (Chopped)
  • 1 Pinch Sea Salt
  • 150 g Caster Sugar
  • 140 g Dark Chocolate (Roughly Chopped)
  • 85 g White Chocolate (Roughly Chopped)
  • 170 g Unsalted Butter (Cubed)
  • ½ tsp Vanilla Extract
  • 90 g Plain Flour

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