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Ingredients
- 160 g Plain Flour
- 115 g Unsalted Butter (Melted)
- 80 g Light Brown Sugar
- 170 g Dark Chocolate (Roughly Chopped)
- 1 Egg
- 1 Pinch Sea Salt
- 75 g Walnuts (Chopped)
- ½ tsp Bicarbonate of Soda
- 25 g Granulated Sugar
- 40 g Golden Syrup