Chipa Guazú Recipe | Samsung Food App
Chipa guazú (sometimes spelled "chipa guasú") is one of the many varieties of chipa (bread or cake) consumed by Paraguayans. It is prepared with fresh corn kernels, cheese, eggs, oil and milk.
Ingredients
- 8 ears of corn (, hulled)
- 4 eggs
- ½ cup milk
- ½ cup sunflower oil
- 2 small onions (,chopped)
- 10 oz. queso paraguayo ((Paraguayan cheese))
- ½ teaspoon salt
- Pepper
- Stand mixer
- Square pan ((8 inches / 20cm))
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