Side of the Cup Eggnog Cookies – Rosanna Pansino

Ingredients

• 3 3/4 cups flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon nutmeg
• 1/4 teaspoon cinnamon
• 1/2 teaspoon salt
• 1 cup butter, room temperature
• 1/2 cup eggnog, room temperature
• 1/4 teaspoon rum extract