Mexican Tostadas (Crispy, Loaded, Easy) - Zest Plate - Zest Plate
Make crispy Mexican tostadas at home with refried beans, fresh toppings, and crunchy corn tortillas. Easy, fun, and ready in under 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Ingredients
- Fresh cilantro.
- 1 cup salsa.
- 8 oz shredded cheese.
- 1-2 avocados, chopped.
- 2 medium tomatoes, chopped.
- 1/2 head iceberg lettuce, sliced.
- 3 1/2 cups refried beans.
- Salt.
- Corn oil or olive oil.
- 12 corn tortillas.
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