Cauliflower Starters
Mangalorean Recipes offers more than a thousand recipes from Mangalore, Goa and other parts of India. Includes Catholic Choral music.
Ingredients
- 1 Medium Cauliflower Break into florets
- 3 Medium Chillies Green Finely chopped
- 3 Flakes/Seeds/Cloves Garlic Finely chopped
- 3 Tablespoon Flour, Gram /Chana Ata For coating
- 2 Tablespoon Ginger dried Grated
- 1 Teaspoon Methi - Fenugreek ground
- 14 Teaspoon Chilly Sauce, Red
- 1/4 Teaspoon Soya Sauce
- 1 Tablespoon Worcestershire Sauce
- 2 Tablespoon Flour, All Purpose
- 1 Teaspoon Ginger Paste
- 1 Teaspoon Garlic Paste
- A Pinch Food Colour Yellow
- 1/2 Teacup Water As Required
- Cooking Oil For deep frying
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