Malaysian Beef Curry - Spice Fusion Exotic Spice Blends & Dukkah
Spice Fusion
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spicefusion.com.au.
Ingredients
- 3 tbsp peanut oil, divided
- 2 tbsp Spice Fusion Singapore Curry blend
- 1 large onion, finely chopped
- 2 cloves garlic, crushed
- 500g cubed beef
- 4 candlenuts (kemiri) or macadamias, finely chopped
- 1½ tbsp palm or brown sugar
- ½ tsp salt
- Juice of 1 lime
- 1 tbsp finely chopped galangal or ginger
- 1 cup crushed tomatoes
- 300ml water
- 2 kaffir lime leaves
- 1 cup coconut milk
- Chopped roasted peanuts
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