Chocolate Drizzled Brown Butter Pralines | Peter's Chocolate
Chocolate Drizzled Brown Butter Pralines 6 oz Butter 15 oz Brown Sugar 14 oz Granulated Sugar 11 oz Light Corn Syrup 16 oz Chopped Pecans 8 oz Water 2 tbsp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at peterschocolate.com.
Ingredients
- 6 oz Butter
- 15 oz Brown Sugar
- 14 oz Granulated Sugar
- 11 oz Light Corn Syrup
- 16 oz Chopped Pecans
- 8 oz Water
- 2 tbsp Vanilla Extract
- 6 oz Peter’s® Broken OrinocoTM Chocolate Liquor
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