Small Batch Apple Cinnamon Rolls - Baking At Home

Small Batch Apple Cinnamon Rolls - Baking At Home

bakingathome.com

Prep Time: 2 hours Cook Time: 30 minutes Total Time: 2 hours 30 minutes Yield: 4 servings Ingredients - 1/3 C. warm milk - 1 tsp. active dry yeast - 1 tsp.

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Ingredients

  • 1/3 C. warm milk
  • 1 tsp. active dry yeast
  • 1 tsp. brown sugar
  • 1 Tbsp. + 1 tsp. Crisco® All-Vegetable Shortening
  • 1 large eggs
  • 1 to 1 1/3 C. all-purpose flour
  • 1/2 tsp. Clabber Girl® Baking Powder
  • pinch kosher salt
  • Apple Filling
  • 3 Tbsp. brown sugar
  • 1 Tbsp. granulated sugar
  • 1 tsp. Spice Islands® Ground Saigon Cinnamon
  • 2 Tbsp. salted butter, room temperature
  • 1/2 C. chopped Honey Crisp apple
  • Maple Pecan Icing
  • 2 Tbsp. unsalted butter, room temperature
  • 2 oz. cream cheese, room temperature
  • 1 Tbsp. Maple Grove Farms® Pure Maple Syrup
  • 3/4 C. powdered sugar
  • 1/2 tsp. Spice Islands® Pure Vanilla Extract
  • pinch of kosher salt
  • 1/3 C. chopped pecans >> stir these into the maple icing before drizzling it

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