Brown-Butter Bourbon Blondies – Simmer + Sauce

Ingredients

• 1/2 cup walnuts, toasted and roughly chopped
• 6 tablespoons unsalted butter, browned and cooled
• 3/4 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 3/4 cup brown sugar, packed
• 1 1/2 teaspoon vanilla extract
• 2 1/2 tablespoons bourbon
• 1 egg
• 1 cup dark chocolate chips