Salted Brown Butter Blondies | Town & Country Markets

Ingredients

• 2 sticks (1 cup) unsalted butter
• 1 1/2 cups brown sugar
• 2 eggs
• 2 tablespoons vanilla extract
• 2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon kosher salt
• 1 cup chips of choice: butterscotch, peanut butter, white or ruby
• 1/2 cup nuts of choice: walnuts, pecans, macadamia or peanut (optional)
• 2 teaspoons large flake salt of choice: Maldon, Icelandic, Pacific or Cyprus