Orange Cream Pops | Reader's Digest Canada
"For a lower-fat alternative to ice cream-filled pops, try slurping this citrus novelty. The tangy orange flavour will make your taste buds tingle—while the silky smooth texture offers cool...
Ingredients
- 1 package orange gelatin (3 ounces)
- 1 cup boiling water
- 1 cup vanilla yogurt
- 1/2 cup 2% milk
- 1/2 tsp vanilla extract
- 10 freezer pop molds or 10 paper cups (3 ounces each) and wooden pop sticks ((3 ounces each))
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