Ingredients
- 1 c sifted cake flour (sift before measuring)
- 1/2 c confectioners' sugar
- 1 1/2 c egg whites (10-12 egg whites)
- 2 1/2 tbsp. cold water
- 1 1/2 tsp. cream of tartar
- 1/4 tsp. vanilla extract
- 1 tsp. almond extract
- 1/2 tsp. salt
- 1 c sifted granulated sugar (sift before measuring)
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