Shrimp Pico de Gallo
Shrimp Pico de Gallo - Cooked Shrimp, Red Onion, Black Olives, Tomatoes, Avocados, Limes, Cilantro, Salt
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Cooking tools:
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Spoon
- Refrigerator
Ingredients
- 1 lb Cooked Shrimp (tailed and chopped )
- 1/2 Red Onion (finely diced)
- 2 Fresh Jalapeno Peppers (minced)
- 1/2 cup Black Olives (chopped)
- 2 Tomatoes (diced)
- 2 Avocados (chopped )
- 2 Limes (juiced )
- 2 cups Cilantro (chopped )
- Salt (season to taste)
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