Pork chops with honey mustard sauce Recipe
If you like recipes with creamy sauces, this recipe is perfect for you! Make these delicious fried chops drizzled with a delicious honey...
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Cooking tools:
- Skillet
- Stove
- Plate
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 4 pork chops (about 500 grams (17 1/2 ounces) )
- 3 cloves of garlic
- Pepper (to taste)
- Nutmeg (to taste)
- 100 ml (1/2 cup) olive oil
- Salt (to taste)
- 2 tablespoons honey
- 1 tablespoon mustard
- 150 ml (1/3 pint (157ml)) whipping cream
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