Reuben Cheesesteak

Reuben Cheesesteak

blackstoneproducts.com

Reuben Cheesesteak Recipe by Todd Toven Serves 2-4 Time: 30 minutes Ingredients For the Cheese Sauce: 15 oz. Cheez Whiz dip 1 cup raw sauerkraut 3/4 cup Thousand Island dressing Blackstone Essential...

View full recipe on blackstoneproducts.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at blackstoneproducts.com.

Share this recipe:

Cooking tools:

  • Griddle
  • Cast iron skillet
  • Chef's knife
  • Cutting board
  • Bread knife
  • Spatula
  • Spoon

Ingredients

  • 24 oz. raw ribeye, thinly shaved
  • Cooking oil (for griddle)
  • Unsliced 18-24" Italian roll, or several smaller ones if preferred
  • Blackstone Essential Blend seasoning or salt, pepper, and garlic

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This