BBQ Reuben Pork Sandwich

BBQ Reuben Pork Sandwich

blackstoneproducts.com

BBQ Reuben Pork Sandwich Makes 2 large sandwiches Tags: Sandwiches Difficulty: Intermediate Time: 45 minutes Ingredients For the Sandwich: 10 ounces pork loin, sliced Kosher salt, to taste Freshly...

View full recipe on blackstoneproducts.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at blackstoneproducts.com.

Share this recipe:

Cooking tools:

  • Griddle
  • Basting cover
  • Instant-read thermometer
  • Microplane
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Spoon
  • Refrigerator
  • Plastic wrap

Ingredients

  • 10 ounces pork loin, sliced
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • BBQ Pork Seasoning, to taste
  • Swiss cheese
  • 4 rosemary olive bread slices
  • 1 clove garlic, grated
  • 1 cup mayonnaise
  • 3 tablespoons sriracha
  • ¼ cup lemon juice
  • 3 tart apples, julienned
  • 2 small heads fennel, julienned
  • 1 red onion, thinly sliced
  • ¼ cup olive oil
  • Salt, pepper, and chopped parsley, to taste
  • 2 tablespoons lemon juice

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This