Chocolate Cream Pie
This gluten free Chocolate Cream Pie is so delicious! The GF Oreo cookie crust is unreal plus chocolate pudding and whipped topping - wow!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glutenfreefollowme.com.
Cooking tools:
- Hand mixer
- Food processor
- Rolling pin
- Pie dish
- Oven
- Stove
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Zip-top bag
- Spoon
- Chef's knife
- Cutting board
- Refrigerator
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 24 GF OREO creme cookies (You want to use the full cookie with the filling. If you use double stuf cookies then only use half the filling)
- 5 tbsp butter, melted
- 1/3 cup granulated sugar
- 2 1/2 cups whole milk
- 6 egg yolks
- 2 tbsp GF all-purpose flour
- 6 tbsp butter
- 1 1/2 cups chocolate chips
- 1 1/2 tsp pure vanilla extract
- 1 cup heavy whipping cream
- 2 tbsp powdered sugar
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