Chocolate Cream Pie | Gluten-Free, Grain-Free
Enjoy a creamy, grain-free chocolate cream pie made with our premium Cassava Flour. Use your favorite gluten-free or grain-free chocolate cookies as the base.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ottosnaturals.com.
Ingredients
- 2 cups gluten-free/dairy-free cookies & cream sandwiches (like gluten-free Oreos)
- ½ cup dairy/non-dairy unsalted butter, melted and cooled
- ¼ cup Otto’s Naturals Cassava Flour
- ½ cup dairy/non-dairy dark chocolate, chopped or broken into smaller pieces
- ⅓ cup sugar
- 1 cup dairy/non-dairy milk
- 1 cup black coffee
- ½ teaspoon gelatin powder or vegetarian gelatin powder
- 1 cup dairy/non-dairy heavy cream
- 2 Tablespoons cocoa powder (for dusting)
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