Olive Biscuits Recipe | Epicurious

Olive Biscuits Recipe | Epicurious

www.epicurious.com

(LES SCOURTINS AUX OLIVES DE NYONS) Jean-Pierre Autrand of Les Vieux Moulins in Nyons, Provence, shared the family recipe for these crisp, salty-sweet cookies.

Keywords

  • biscuit
  • french
  • olive
  • snack
  • side
  • nut free
  • vegetarian
  • 5 ingredients or fewer
  • make ahead
  • electric mixer
  • epicurious
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Ingredients

  • 9 tablespoons unsalted butter, softened
  • 3/4 cup confectioner's sugar, sifted
  • 1 tablespoon extra-virgin olive oil
  • 1-1/4 cups all purpose flour
  • 1/2 cup cured olives, preferably from Nyons, pitted and coarsely chopped

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