Pilau Rice (made from scratch) – The Curry Kid
Delicious Basmati Pilau Rice made from scratch with aromatic spices. Perfect for pairing with Indian curries. Easy to prepare in just 10 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thecurrykid.co.uk.
Ingredients
- Rice - Basmati: 2 cups (500ml)
- Vegetable Oil: 1/4 cup (60ml)
- Salt: 1/2 teaspoon
- Cumin Seeds: 1/4 teaspoon
- Water: 2 cups
- Cardamom Pods: 5
- Bay Leaf: 2
- Cassia Bark (Cinnamon Stick): 2"
- Star Anise: 1
- Cloves: 2
- Red Food Colouring Powder: optional
- Orange Food Colouring Powder: optional
- Green Food Colouring Powder: optional
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