Heart-Shaped Chocolate Chip Cookies Recipe: Bake Sweet Love - The Pass and Provisions
Soft, heart-shaped chocolate chip cookies make a sweet treat for your loved ones. The recipe delivers crispy edges and gooey centers that will melt in your mouth.
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Cooking tools:
- Hand mixer
- Heart-shaped cookie cutter
- Rolling pin
- Cooling rack
- Silicone baking mat
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Plastic wrap
- Refrigerator
Ingredients
- 2 ¼ cups (280 grams) all-purpose flour
- 1 ½ cups (255 grams) semi-sweet chocolate chips
- 2 large eggs
- 1 cup (227 grams) unsalted butter, softened
- ¾ cup (150 grams) granulated sugar
- ¾ cup (165 grams) light brown sugar, packed
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 teaspoons vanilla extract
- 1 heart-shaped cookie cutter
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