Idaho® Potato Minestrone | Idaho Potato Commission

Ingredients

• 1 tablespoon olive oil
• 4 cloves garlic, minced
• 1 medium onion, chopped
• 1/4 teaspoon pumpkin pie spice
• 1 1/4 cups diced ham
• 1 1/2 pounds Idaho Potatoes, scrubbed and diced
• 1 16-ounce can cannellini or kidney beans, drained
• 5 cups beef broth
• Optional:
• Pinch of crushed, red pepper flakes
• 1/4 cup grated Parmesan cheese
• 1/2 cup chopped fresh parsley