Ingredients
- 1 (398 mL) can Hunt’s Heirloom Crushed Tomatoes
- 1 (398 mL) can Hunt’s Heirloom Diced Tomatoes
- 1 tablespoon olive oil
- 1 onion, peeled and chopped
- 1 sweet red bell pepper, deseeded and chopped
- 2 cloves garlic, minced
- 1 teaspoon sweet paprika
- ½ teaspoon ground cumin
- 1 teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- 5 to 6 large eggs
- Fresh parsley or cilantro, for garnish
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