Dutch Oven Idaho Potatoes — The Ultimate Comfort Side Dish — The Mom 100

Ingredients

• 10 slices bacon ((sliced into 1-inch pieces))
• 5 large Idaho potatoes ((scrubbed; 3 to 3 1/2 pounds))
• 1 tablespoon olive, vegetable or canola oil
• 1 onion ((chopped))
• 3 cups thinly sliced leeks ((white and light green parts only))
• 1 pound cleaned and roughly chopped mushrooms ((any type))
• 1 teaspoon minced garlic
• Kosher salt and freshly ground black pepper ((to taste))
• ½ cup dry white wine
• 1 cup less-sodium chicken broth
• 1 cup light or heavy cream
• 2 tablespoons chopped flat-leaf parsley
• 3 cups shredded sharp cheddar cheese