Smoked Meat Breakfast Gnocchi

Ingredients

• 250g Lesters sliced Montreal smoked meat, roughly chopped
• 1 tbsp canola oil
• 2 packs of 500g pan-fry gnocchi (uncooked)
• 8 cups water
• 1 tbsp white vinegar
• 4 eggs
• 1 bag (250g) cheese curds
• 4 dill pickles, thinly sliced
• 2 tbsp fresh chives, chopped
• Salt
• pepper
• Red hot sauce (like Tabasco), to taste (optional)
• 2/3 cup butter
• 2 packets of Hollandaise sauce mix (26g each)
• 1 1/3 cups water