Texas Cowboy Caviar - Jill's Kitchen

Ingredients

• 3 Tbsp. olive oil
• 2 Tbsp. red wine vinegar
• 1 Tbsp. Worcestershire sauce
• 1/2 tsp. seasoned salt
• 1/2 tsp. ground cumin
• 1/2 tsp. ground black pepper
• 1 15-oz. can black eyed peas, drained and rinsed
• 1 15-oz. can black beans, drained and rinsed
• 1 1/2 cups diced roma tomatoes
• 1 jalapeño pepper (chopped)
• 1 yellow bell pepper (chopped)
• 1/2 cup red onion (chopped)
• 1/4 cup chopped cilantro
• Tortilla chips (to serve)