EEE Cooks: Composed Tuna Salad (Recipe)

Ingredients

• 1 tablespoon red wine vinegar
• ¼ teaspoon dijon mustard
• 1 clove garlic
• salt & pepper
• 2 tablespoons green with pimento olives
• 1 large heirloom tomato
• 1 large egg
• 1 medium Yukon Gold potato
• 1 tablespoon mix of fresh chives and tarragon herbs
• 3 tablespoons extra-virgin olive oil
• 4 ounces leafy romaine lettuce
• 6 ounces canned in water tuna (Starkist)
• 2 teaspoons capers
• 10 fillets packed in oil anchovies