Post Workout Meal: Salmon and Quinoa Salad - Club16 Trevor Linden Fitness

Ingredients

• 1 cup quinoa, rinsed
• 2 cups water or low-sodium chicken broth (for cooking quinoa)
• 1 lb salmon fillets
• 1 tablespoon olive oil
• 1 lemon, juiced
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• Salt and pepper to taste
• 2 cups mixed vegetables (e.g., broccoli, cherry tomatoes, bell peppers)
• Fresh herbs (such as parsley or cilantro) for garnish
• Optional: Avocado slices for extra creaminess