The Juiciest Tex-Mex Meatloaf Burritos Recipe Everyone Will Love
Savory Tex-Mex meatloaf burritos combine zesty flavors in a handheld delight. Discover this fiesta-worthy recipe and treat your family to a delicious meal tonig
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Ingredients
- 1 1/2 pounds ground sirloin
- 2 large eggs (beaten)
- 2 cloves garlic (minced)
- 1 1/2 cups sharp cheddar cheese (shredded)
- 2 tablespoons butter (plus more for greasing the pan)
- Sour cream for serving (optional)
- 1/2 cup diced onion
- 1 tablespoon olive oil
- 11 ounces can of diced tomatoes & green chiles
- Coarse salt and fresh black pepper to taste
- 1 teaspoon chile powder
- Crushed oregano leaves, preferably Mexican
- 4 flour tortillas (10 or 12 inches)
- 1/2 cup tortilla chip crumbs made from whizzing tortilla chips in a food processor
- Ripe Hass avocado (cubed)
- Thinly sliced large onion
- Fresh chopped cilantro or parsley (optional)
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