Whole Wheat Paneer Kulcha – Pepkitchen
Whole wheat paneer kulcha: A healthier twist on a North Indian classic, perfect for lunch or dinner. Perfectly roasted with a spicy paneer stuffing.eni
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pepkitchen.com.
Ingredients
- 1 3/4 cups whole wheat flour
- 1/4 cup all purpose flour (maida)
- 1/4 tsp soda
- 1 tsp baking powder
- 1/2 tsp salt
- 1 tsp sugar
- 3 tsp oil
- 1/4 cup yogurt
- 3/4 cup water (or more if required to knead dough)
- 400 gm cottage cheese (paneer, grated)
- 1 tsp chaat masala
- 1 tsp red chili powder (or more if required)
- 1/4 tsp cumin powder (roasted)
- 2 tbsp coriander (chopped)
- salt (as needed)
- 1/2 cup coriander (chopped)
- 2 tbsp nigella seeds (kalonji)
- water (for brushing )
- butter (for applying on kulcha)
- flour (for dusting while rolling kulcha)
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