Gluten-free Gingersnaps Recipe - Made with Soy Flour and Potato Starch Flour

Ingredients

• 0.25 cup margarine
• 0.5 cup sugar
• 2 tbsp molasses
• 1 egg
• 0.5 cup soy flour
• 0.25 cup cornstarch
• 0.25 cup potato starch flour
• 0.25 tsp salt
• 1 tsp baking soda
• 0.25 tsp ginger
• 0.5 tsp cinnamon