Meloncello - Italian recipes by GialloZafferano
Meloncello, or melon cream, is a delicious liqueur to be served cold as a digestif in summer to conclude a dinner. Discover doses and recipe!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Meloncello
Ingredients
- Melon (netted or cantaloupe) 4 ¼ cups
- Pure alcohol 96% ABV 13 oz
- Whole milk 1 ¾ cup
- Sugar 1 ½ cup
- Vanilla bean the seeds 1
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